4 Brioche burger buns
1 Cup of Melted Chocolate
4 teaspoons of chocolate spread
4 Tablespoons of Chocolate Curls
225g of whipped cream
How to Make
Dip the bun lid in melted chocolate and sprinkle with your favorite chocolate curls. Allow the melted chocolate to set and whilst doing so, smother the base of the bun with chocolate spread and dollops of whipped cream. When the melted chocolate is set place the decorated lid on the base of the bun and serve.