St Pierre Brioche Hot Dog Buns
Our Brioche Hot Dog Rolls are sure to elevate your next meal and help make it magnifique. Add a taste of Paris to an all-American classic from the comfort of your own home.
St Pierre’s brioche has been specially made to create the ideal taste and texture combination for our customers. Using an authentic French recipe, our Brioche Hot Dog Rolls are lightly sweet, soft, golden and delicious every time.
Browse our other brioche products to elevate your everyday meals.
How to cook hot dog buns?
You can find heating instructions for our Hot Dog Rolls – as well as most of our other products – on pack. For these, we recommend preheating your oven to 400°F, placing the Brioche Hot Dog Rolls on a baking sheet and warming them in the oven for 2-3 minutes on the middle rack.
We recommend lightly warming or toasting your rolls so that you don’t lose the buns’ soft texture.
You can heat them up in a toaster oven on a low heat too, or on your barbecue when grilling – just be careful to either only grill them for a very short time, or move them to the coolest part of the grill so they don’t burn.
What to make with hot dog buns
Obviously, a classic hot dog is one of the top choices here. A perfectly cooked frankfurter or wiener, soft yet sturdy bun, and as many toppings and condiments as you like. Try your hot dog bun with classic American condiments like ketchup or mustard, or but if you’re looking for something different why not try some relish or dijonnaise for a taste of Paris!
In true Parisian fashion, we like to introduce a little créativité to our meals. That extends to our Brioche Hot Dog Rolls as well, which are the ideal bun for a little flair in the kitchen.
For example, while hot dogs are a great choice for lots of occasions (like Father’s Day or a big game day like Superbowl Sunday), you can use the rolls for any dinner recipe. Try our Posh Steak Sandwiches in hot dog buns, which combine the rich taste of St Pierre Brioche Hot Dog Rolls with thinly-sliced ribeye steak, mustard and sharp red onion. Ooh la la!
Thinking outside the box, you could also try using hot dog buns in dessert recipes. The light sweetness of the brioche in our hot dog buns means our rolls work equally well in dessert recipes as in savory ones.
Our Raspberry Mascarpone Rolls contain a light fluffy mixture of mascarpone, powdered sugar and raspberries – a délicieux summer treat.
Or for the colder months, try a festive feast in the form of the St Pierre Chocolate Orange Breakfast Brioche recipe. Packed with chocolate spread and plenty of zesty citrus flavors, this one is truly a fantastique way to use up leftover hot dog rolls.
Our Brioche Hot Dog Rolls, like the rest of the St Pierre product range, is available in grocery stores nationwide in the bakery aisle. Find your nearest retailer on our Where To Buy page.