Veggie Breakfast Sandwich
A quick, easy meat-free breakfast feast
Prep: 15 minutesServes: 1Ingredients
1 St Pierre Brioche Baguette
avocado
halloumi cheese
mushrooms
tomato
tabasco sauce
Method
- Lightly broil the brioche baguette
- Cut the halloumi cheese into thick slices and chargrill
- Broil or fry the mushrooms and tomato to your taste
- Slice the avocado
- Stack all the ingredients inside the brioche baguette, and add a splash of tabasco sauce for an extra kick
Brioche Baguettes
Four large, sub-sized brioche baguettes – each pre-cut at the side for easy filling. With a deliciously soft texture, a gently sweet flavor and a golden finish, these brioche sub rolls are a European staple. Perfectly suited for warm, cold, sweet or savory fillings, all you have to do is choose your favorite.
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