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Buffalo Meatball Sliders
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Big Game Buffalo Meatball Sliders

Prep: 40 minutes Serves: 8

Get fired up for the big game

This Buffalo Meatball Sliders recipe made with our Brioche Slider Rolls combines sweet Parisian brioche and spicy hot sauce for a game day treat that will warm everyone up.

Ingredients

1 pack of St Pierre Brioche Slider Rolls
¼ cup brown sugar
¼ cup honey
¼ cup Louisiana-style hot sauce
2 tbsp cornstarch
2 tbsp soy sauce
Italian turkey meatballs
Additional hot sauce (optional)
Ranch salad dressing

Method

  1. Mix the first 5 ingredients into a cooking pan.
  2. Cook turkey meatballs in sauce for 30 minutes.
  3. Add additional hot sauce for your preference.
  4. Place lettuce leaves and four meat balls in each slider.
  5. Drizzle ranch dressing over (fresh chopped chillies optional).

Bon appétit!

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