make everyday magnifique logo
Classic Brioche Cheeseburger
Recipe
  1. Home
  2. Recipes
  3. Brioche
  4. Classic Brioche Cheeseburger

Classic Brioche Cheeseburger

Prep: 15 minutes Serves: 4

Sometimes, only the classics will do.

This recipe for a Classic Brioche Cheeseburger is a crowd-pleaser and a delicious way to get back to basics. Made with our light and golden St Pierre Brioche Burger Buns, fresh lettuce and a juicy beef patty, it makes the simple things “magnifique”.

Ingredients

6 St Pierre Brioche Burger Buns
4 beef burgers
4 cheese slices
1 lettuce, torn into medium-sized pieces
1 red onion, thinly sliced
1 tomato, sliced
Burger sauce

Method

  1. Grill the beef burgers according to the cooking instructions on the pack.
  2. Lightly grill 4 St Pierre Brioche Burger Buns for 1-2 minutes under the grill – keep an eye on them, as they will toast quickly.
  3. Add a thin layer of burger sauce to the base of each Brioche Burger Bun, then add a couple of pieces of lettuce.
  4. Place the beef burger and a slice of cheese on top of the lettuce.
  5. Finish off with a slice of tomato and a couple of slices of red onion, and pop the Brioche Burger Bun lid on top.

Bon appétit!

Print Share

Share this recipe

Subscribe to our Newsletter

Sign up to the Secret Pantry for exclusive recipes, competitions and more.
Read more about the content reserved to our subscribers.

Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram Uploaded via St Pierre Bakery's Instagram
Welcome To The Secret Pantry Door

Subscribe now

Sign up to the Secret Pantry for exclusive recipes, competitions and more. Read more about the content reserved to our subscribers.