Half-time Ham And Cheese Sliders
A half-time snack better than a touchdown! Melted cheese meets ham in a warm and soft brioche slider.
4 tbsp melted butter
1 tbsp poppy seeds
1 tbsp honey
St Pierre Brioche slider Rolls
12 slices deli ham
12 slices swiss cheese
- Slice slider rolls in half horizontally.
- Make poppy dressing, mixing poppy seeds, mustard, butter and honey together, then brush over the top of the slider rolls.
- Evenly layer the ham and cheese on the bottom half of the sliders. Then place on the top of the slider rolls.
- Place in the oven at 180°C, for 10 to 15 minutes.