Recipe
Ham & Grilled Cheese Sandwich
A warm and delicious lunch
Our Ham & Melted Cheese Sandwich recipe is a quick and simple way to make a warm and delicious lunch or snack, made using our St Pierre Sliced Brioche Loaf.
Ingredients
3 slices of St Pierre Brioche Loaf
Sliced ham
Cheese – we recommend Swiss
Fresh spinach leaves
Butter
Method
- Preheat the oven to 400°F.
- Melt the butter and brush on the slices of St Pierre Brioche Loaf. Place one slice of brioche on to a baking tray, and layer with ham and cheese, add another slice of brioche and top with spinach and more cheese, add the last slice of brioche.
- Bake in the oven for 8-12 mins, until cheese is melted and brioche is golden brown.
Bon appétit!
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Brioche Loaf
Pre-sliced, utterly decadent and completely delicious, our sliced Brioche Loaf will make the ideal addition to your table. With a lightly sweet taste, delicate texture and irresistible richness, St Pierre’s Brioche Loaf is delicious as is or simply toasted as a snack, and as an addition to any meal.
