MVP Pulled Pork And Slaw Sliders
A winning recipe for every team
These distractingly delicious pulled pork & slaw sliders made with our 12-pack Brioche Sliders Rolls will have everyone feeling like a winner. With the tangy taste of the BBQ pulled pork coming together with the lightly sweet brioche slider rolls and creamy slaw, these sliders will give you a taste of victory.
The magic really happens when it’s time to assemble those tasty sandwiches. To make the best BBQ pulled pork sliders ever, make sure to stack the meat in the middle, compressing it lightly. This way you can be sure that it is easier to eat without too much spilling.
- 1 pack of St Pierre Brioche Slider Rolls
- 2 lb boneless pork
- BBQ sauce
- Tangy slaw
To make this easy recipe that will please all your guests, simply follow these steps:
- Rub Pork with 2 tbsp of Olive oil and heat in a non-stick pan, heat until porkis golden brown on all sides
- Mix the BBQ sauce in with the pork, until the pork is completely covered
- Layer the Pork on the slider rolls and place the creamy slaw on top
Bon appétit!
12 Brioche Slider Rolls
With a golden sheen and a touch of sweetness, our brioche sliders are worthy of any Parisian Café. Perfect as part of a savory feast or wonderful in a sweet dish, our soft and delicious slider buns bring a little taste of Paris to every meal. Use them as dinner rolls to elevate your meals, or in a recipe to give your favorite treat a touch of European elegance.
