Recipe
Paté Toast
Prep: 5 minutes
Serves: 8
“A quick and easy light lunch or a tasty afternoon snack”
Print
Share
Ingredients
- 8 St Pierre Brioche Rolls
- Paté of your choice
- Pickles/Deli bites
Method
- Slice the brioche roll lengthways and gently toast or chargrill to a warm, crispy texture
- Generously spread your favorite paté over each half of the brioche roll
- Add your favorite pickles or deli bites around the plate, and enjoy