6 Brioche Burger Buns
Pre-sliced, deliciously soft brioche buns, ready to be filled with your favorite burger. Our brioche burger buns are made for you to take your time. Golden like a Parisian sunset, plump texture to perfectly hold your filling together and a shiny glaze on top, this lightly sweet brioche bun tastes great with every type of ingredient. Add some French mustard to yours to take your meals to Paris.
Benefits
- Non GMO
- 0g trans fat per portion
- No high fructose corn syrup
- No preservatives
- No artificial flavors
- Suitable for vegetarians
Nutritional Facts
| Amounts per serving | Each burger bun (50g) | % Daily Value |
|---|---|---|
| Calories | 150 | |
| Total Fat | 3.5g | 4% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 15mg | 5% |
| Sodium | 260mg | 11% |
| Total Carbohydrate | 24g | 9% |
| Dietary Fiber | 2g | 7% |
| Total Sugars | 6g | |
| Including Added Sugars | 5g | 10% |
| Protein | 5g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 30mg | 2% |
| Iron | 0.5mg | 2% |
| Potassium | 60mg | 0% |
| Reference Intake of an average adult (8400KJ/2000kcal) | ||
Ingredients
Unbleached Wheat Flour, Water, Egg, Sugar, Invert Sugar, Canola Oil, Bakers Yeast, Wheat Gluten, Butter, Skim Milk, Salt, Natural Flavoring, Mono- and Diglycerides, Milk Proteins, Malted Rye Flour, Dried Yeast, Beta-Carotene Color.
Allergens
Contains: Wheat, Eggs, and Milk.
We’re always improving our recipes and this may affect the allergens, so please check our packaging for the most accurate information.
Suitable for vegetarians.
Storage
Store in a cool, dry place away from strong sunlight and odors.
Once opened, consume by Sell By date.
Not suitable for home freezing.
What are brioche buns?
A brioche bun is a type of bread roll that is enriched with eggs, milk and sugar, giving it a rich and slightly sweet flavor. Brioche buns have a soft, light and fluffy texture and are often used for sandwiches and burgers. They are a popular choice for gourmet burgers and sandwiches because their richness and texture can complement the flavors and textures of the fillings. They are often enjoyed toasted or grilled and can be used for both sweet and savory dishes.
At St Pierre, we pride ourselves on being a premium bakery brand that provides our customers with the highest-quality brioche buns, ensuring that every experience with our product is exceptional. Try for yourself!
We believe that the secret to our delicious brioche buns recipe lies in the quality of our ingredients
How to make Brioche Buns: Brioche buns ingredients
At St Pierre, we believe that the secret to our delicious brioche buns recipe lies in the quality of our ingredients. We source the best quality ingredients including flour, eggs, sugar, yeast and butter to create an enriched dough that is carefully mixed, lovingly risen and baked to perfection. Our signature golden and plump buns are the result of our dedication to using our bakery expertise, ensuring that every bite is a truly delightful experience.
How to toast brioche buns?
There are numerous ways that you can toast St Pierre brioche buns. Below you will find three methods to toast brioche buns. All you need to do first is separate the brioche buns into two halves – it’s easy to do as our brioche buns are pre-sliced.
- Toaster Method:
- Place the buns in the toaster.
- Toast for 1-2 minutes or until lightly golden brown.
- Oven Method:
- Pre-heat your oven to 350°F.
- Place the buns cut side up on a baking sheet lined with parchment paper.
- Toast the buns in the oven for 3-5 minutes or until lightly golden brown.
- Pan Method:
- Melt a small amount of butter (or oil if you don’t have butter to hand) in a non-stick pan over a medium heat.
- Place the buns cut side down in the pan.
- Toast for 1-2 minutes or until lightly golden brown.
Make sure to monitor the brioche buns closely while toasting because the sugar in them causes them to toast more quickly than regular bread. To prevent burning, adjust the toasting time according to the strength of your toaster, oven or pan.
Brioche Buns Frequently Asked Questions
How many calories in a brioche bun?
The calorie content of a St Pierre brioche bun can vary slightly depending on the size and specific type of bun. However, on average, a St Pierre brioche bun that weighs around 50 to 65 grams contains approximately 150 to 200 calories.
It’s important to note that this is just an estimate, and the exact calorie content may vary depending on the specific product. It’s always a good idea to check either the nutrition label on pack, or our Product pages on the website, for more accurate information on calorie content.
Do Brioche Buns Have Dairy In Them?
Our Brioche Burger Buns contain dairy as they are made with ingredients like butter, eggs and milk, which are typically found in this type of bread. To obtain the most precise information about our products, check the ingredients listed either on the product packaging or on our Products section of the website.
Where to buy brioche buns?
Our brioche buns are available to purchase from a variety of retailers, both in store and online. For more information on where to buy our products check out our Where To Buy section.
Suggested Recipes
Grilled Steak Frites Burger
Slow Roast Pork And Apple Sauce Baps
Valentine’s Day Blackened Salmon Burger
Grilled Pulled Pork Burgers With Jalapeño Slaw
Salmon and Cream Cheese Brioche Roll
Christmas Leftover Turkey & Stuffing Brioche Burgers
Beetroot Burger
