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Chocolate Crêpe And Ice Cream

A super tasty French dessert, in super quick time

Prep: 5 minutesServes: 1

Ingredients

St Pierre Chocolate & Hazelnut Crêpe
ice cream
chocolate sauce

Method

  1. Take your favorite ice cream out of the freezer
  2. Unwrap the chocolate crêpe and warm in the microwave, according to the instructions on the pack
  3. Top the crêpe with a scoop of ice cream
  4. Drizzle with chocolate sauce and enjoy

Choc & Hazelnut Rolled Crêpes

Indulge in a French-style crêpe, with 8 individually rolled servings, filled with delicious chocolate and hazelnut. They’re great as an on-the-go snack, a tasty dessert, or a treat in kids’ lunchboxes.

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